Menu / Price List

A combo of crudite, assorted cheese & meats, served with accoutrements

Served with parmesan, basil & toasted slices of baguette

Bacon wrapped dates, stuffed with gorgonzola and topped with apple cider reduction

 Jumbo lump crab, baked in a creamy cheese sauce, with Old Bay Seasoning & served with crostini  

 Minced chicken breast simmered with lime juice, padaek, red onion, carrots, ginger, lemon grass & mint, topped with cilantro & scallions & served with cucumber & cabbage leaves  

 Heritage greens, croutons, fresh apples, roasted sweet potato, goat cheese crumbles, hand carved turkey, spiced pecans, topped with pickled red onion & tossed in maple vinaigrette  

 Sweet rolls, loaded with ham, slow roasted carnitas, Swiss cheese, pickles, Dijon butter, & onion, served with black beans & rice salad  

A spin on classic oysters Rockefeller, Hillman oyster, topped with smoked gouda creamed spinach, & baked with breadcrumbs  

Slow roasted pork shoulder, teriyaki BBQ sauce, mozzarella cheese & topped with pineapple chutney, shaved red onion & cilantro leaves  

Boursin cheese, roasted cauliflower, fennel & broccoli, sausage, topped with mozzarella and smoked gouda cheese

Toasted open-faced baguette, marinara, salami, Italian sausage, bacon, mozzarella cheese & fresh basil

Roasted garlic, cremini mushrooms, Boursin, topped with mozzarella & scallions, with a dash of truffel oil  

Oven roasted garlic turkey, sweet potatoes, & bacon, blended with candied pecans, tossed in a creamy mustard & maple dressing  

Knife & fork sandwich, with Dijon, Jambon, Swiss cheese & smoked gouda Bechamel sauce, on pain de mae & topped with a fried egg  

 Warmed house made bread pudding, with solera brandy-soaked sultanas, caramel cream sauce, garnished with whipped cream, caramel & cinnamon  

Rich vanilla custard dusted with brown sugar then caramelized, garnished with fresh berries